In this course, you'll learn...

  • How to make the best Swiss Meringue Buttercream (my exact recipe!)

  • How to mix virtually any colour using Colour Theory

  • How to use Colour Harmony to choose perfect colour combinations

  • How to pipe 14+ floral and foliage designs

  • How to frost a smooth cake

  • How to arrange floral cakes and cupcakes

You'll also receive

  • Swiss Meringue Buttercream Recipe Card (Downloadable PDF)

    Easy to download recipe card with step-by-step directions

  • Swiss Meringue Buttercream Troubleshooting Guide (Downloadable PDF)

    A reference guide for you to overcome any buttercream issue.

  • Piping Tip Reference Guides (Downloadable PDF)

    Each buttercream flower lesson includes a downloadable document which lists the piping tips used.

This IS for you if...

  • You know how to bake, but want to learn how to pipe buttercream florals

  • You're a baker looking to elevate your buttercream skills

  • You're not a baker, but you're passionate about learning a new hobby

This ISN'T for you if...

  • You're already an advanced baker who creates floral buttercream designs

What They’re Saying

“I finished the course last night! It was so well done and easy to follow! It is very user friendly and thorough. There were so many good tips and tricks provided to ensure we are successful. Can't wait to use those lessons in practice!! :)”

Farah M.

“My favourite baker. Her buttercream is second to none. She sells out so quick so make sure you keep up to date with her order dates! She's amazing, you won't regret it”

Ayla D.

“The cupcakes were so so so pretty and literally tastes delicious. She's mastered the recipe of buttercream!!!! So so so yummy!!!!!”

Narelle A.

“I've been wanting to try Suite Bakes FOR EVER! and let me tell you... we loved it! Suite Bakes is known for her incredibly creative designs, but her recipes also match the beauty of her cupcakes. Can't wait to try more of her stuff in the future”

Farheen S.

Course Curriculum

    1. Introduction

    2. Thing's You'll Need

    1. Introduction

    2. Swiss Meringue Buttercream Recipe Card

    3. How To Make Swiss Meringue Buttercream

    4. Swiss Meringue Buttercream Troubleshooting Guide

    5. What to do with Leftover Egg Yolks

    1. Introduction

    2. What is Colour Theory?

    3. Shade, Tone, and Tint

    4. The Colour Wheel

    5. Achieve Vivid Colours

    6. Whiten Buttercream

    7. Neutrals

    8. Online Colour Mixing Tool

    9. Colour Harmony

    10. Colour Meanings

    11. Colour Inspiration

    12. What Brand Should You Use?

    1. Introduction and What You'll Need

    2. How to Frost a Smooth Cake - Step by Step

    3. Takeaway Tips

    1. Multi-Tone Rosette

    2. Rose (Version 1)

    3. Rose (Version 2)

    4. Rose (On Cupcake)

    5. Rosebud

    6. Cherry Blossom

    7. Carnation

    8. Primrose

    9. Ranunculus

    10. Zinnia

    11. Hydrangea

    12. Allium

    13. Daisy

    14. Garden Rose

    15. Dahlia (Version 1)

    16. Dahlia (Version 2)

    17. Foliage

    1. Introduction

    2. Floral Arrangement Variations

    3. Arranging Floral Cupcakes

    4. Arranging a Full Floral-Top Cake

    5. Arranging a Crescent Floral-Top Cake

About this course

  • 44 lessons
  • 1.5 hours of video content

Pricing

Everything you need to become a pro cake-decorator is right here!

Interested in growing your home baking business?

Check out the Suite Baker Academy! The course includes all lessons from the Buttercream Florals for Beginners course, PLUS learn how to successfully manage your home-bakery business, the right formula to price your bakes, and my exact method for attracting clients on Instagram!

FAQ

  • When does the course start and finish?

    The course is online and completely self-paced. You decide when you're ready to start and finish.

  • How long will I have access to the course?

    Once enrolled, you'll have unlimited, lifetime access!

  • Can I pay using a different currency?

    The currency will automatically covert into your local currency at checkout.

  • Do you offer refunds?

    Given that the course is a digital product, it is non-refundable.

  • Is the course offered in other languages?

    The course is in English, with English subtitles.

  • Does the course include cake recipes?

    The course focuses on cake/cupcake decorating. It's best for beginners who can bake, but want to improve their decorating skills. I suggest taking a look at all the wonderful resources online for cake recipes!

  • Additional Questions?

    Feel free to E-mail [email protected]